Kensington Pride

• a soft medium-sized (300g – 600g) mango with golden flesh with sweet, tangy flavour and a rich orange skin tinged with a pink or red blush.
• the most popular variety grown in the sub-tropics and tropical regions of Australia, making up 70% of all trees planted.
• available from late November to early February.

R2E2

• a large (600g – 1kg) round mango with firm lemon-yellow flesh which has a sweet, mild flavour and deep orange skin tinged with an orange-red blush.
• available from December to early February.

Kent

• is a medium to large (400g – 1kg) sized mango with medium to firm flesh, a sweet flavour and smooth highly coloured skin tinged with a red to purple blush.
• a late season variety and is available from February to March.

Palmer

• a small to medium sized mango with medium to firm aromatic flesh boasting a sweet, mild flavour and smooth skin with an all over dark red blush.
• available from January to February.

Keitt

• is a medium to large (400g – 1 kg) sized mango with firm flesh, a sweet to mild flavour and a thick skin tinged with a red-pink to bronze blush.
• is the third most popular commercial mango variety in Australia, growing throughout the sub-tropical and tropical regions of Australia.
• available from February to March.

Brooks

• a medium-sized mango (300g – 800g) with a pale orange skin with no blush and tasty flesh with a sweet flavour.
• available from February to early April.